Empower: Women's Health Online
I have been a longtime proponent of organic foods and organic agriculture.
I think the main reason to eat organic is to avoid bad things in food, particularly residues of agrochemicals, pesticides, fungicides and so forth.
There’s arguments whether organic foods are nutritionally superior. I think they might be.
They might have higher content of carotenoids and other micronutrients but the main reason to eat organic is what you are not getting there that you are getting certainly lower amounts of toxic chemicals that are in conventionally produced produce.
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